American

You'd be hard-pressed to find a more perfect fall pasta dish. For a sweet, nutty flavor, roast the Brussels sprouts until they’re just this side of charred.

I thought I’d share this delightfully greenified rice. It’s so cheesy that you won’t even mind the shreds of veggies floating around in there.
If you have an abundance of zucchini this would be a great way to use it up!

This homey lasagna-style casserole will appeal to the whole family. There's plenty of spaghetti sauce to keep the layers of tender pasta and spinach-cheese mixture moist. "It's a hearty main dish that can be made early in the day, refrigerated and baked at dinnertime,"

The tart, tangy flavor of fresh raspberries make these delicious cream cheese brownies a truly special treat. Cake-like around the edges, fudge-like in the middle and swirled with lightly sweetened, creamy cheese they're a fabulous combination of textures and flavors.

These are very, very, very, very good. Lots of flavor, golden on the outside, soft and melty on the inside.

Starting with refrigerated biscuit dough makes this recipe really simple to prepare. The goat cheese, pine nuts and sun dried tomatoes are a terrific flavor combination, creamy and nutty with just a little bit of sweetness.

The perfect sweet and salty combo. Make as many or as few as you want, and it’s ridiculously easy. Great for game day… or any day.

Oh my Goodness!! Who knew that fresh apples, crescent roll dough, and citrus soda could make such a wonderful treat!"

Tiramisu flavored cheesecake, combines the flavors and richness of Tiramisu and NY Cheesecake. Just before serving, grate some semisweet chocolate on the top."