American

The flavors of Vermont sharp cheddar and maple syrup bring a subtle tang and sweetness to a classic cheeseburger. Some grilled onions brushed with a little maple syrup are about the only other condiment you need - no pickles required.

This is a great Italian style way to prepare beef cube steaks. Double the ingredients for a crowd!

A hot cheese based dip with all of the flavours of a reuben sandwich with corned beef, sauerkraut, swiss cheese and Russian dressing. Serve with toasted dark rye for dipping to complete the reuben sandwich flavours.

Serve this flavorful dip with tortilla chips. Roasted red peppers and two kinds of cheese create the perfect combination. Adjust the amounts of onion and garlic to taste.

a handful of ingredients for this moist and tender main course.

About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants.

Puppy chow for kids!!

A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary.

I've been preparing zucchini this way for years. It's a great side dish with many entrees

A simple pesto is spread on Italian bread and layered with roma tomatoes and cheese.