American
American cuisine
Creamy Corn Crab Soup
Submitted by spospishil on May 7, 2012 - 8:05pm
This creamy soup is fast, easy and very tasty. Corn really stars in this delectable recipe, and crabmeat makes it a little more special. It will get high marks from both busy cooks and lovers of flavorful homemade food.
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Penne with Spinach, Gorgonzola and walnuts
Submitted by Beamer42 on May 7, 2012 - 1:44pm
Chopped nuts are unusual in pasta, but they pair brilliantly with the earthy Gorgonzola in this creamy weeknight dish. Toasting the nuts deepens their flavor, so don’t skip this step.
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Full Proof Rib Roast
Submitted by tntalk71 on May 4, 2012 - 10:47pm
Paula Deen recipe including House Seasoning
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Zucchini Gratin
Submitted by Beamer42 on May 3, 2012 - 12:11pm
Baked zucchini in a lightly creamy sauce of white wine and crème fraîche with tons of fresh mint and thyme and parsley, and top it with a crisp crust of breadcrumbs, Gruyère, Parmesan, and walnuts.
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