American
American cuisine
Brussels Sprouts with Apples and Candied Walnus
Submitted by Steph on February 19, 2014 - 11:16am
This is a nutty side dish that has lots of flavor and just another way to serve brussel sprouts with a different twist.
- Login or register to post comments
- Read the rest of Brussels Sprouts with Apples and Candied Walnus.
Blondies with Dark Roots
Submitted by gorgo on January 13, 2014 - 3:06pm
Guy Fieri redefines blondies with this riff on the classic bar cookie. He starts his batter by whipping cream cheese with butter, and the result is a light, standout snack-cakey treat.
Read more at: http://www.foodnetwork.com/recipes/guy-fieri/blondies-with-dark-roots-recipe/
- Login or register to post comments
- Read the rest of Blondies with Dark Roots.
Granny Little's Peach Cobbler
Submitted by Steph on January 12, 2014 - 10:33am
Peach Cobbler, yum, and really easy.
- Login or register to post comments
- Read the rest of Granny Little's Peach Cobbler.
Granny Winters' Chocolate Cream Pie
Submitted by Steph on January 12, 2014 - 10:07am
Ok, this is the best chocolate cream pie and we all lined up for a piece when it was offered.
- Login or register to post comments
- Read the rest of Granny Winters' Chocolate Cream Pie.
