Nine "9" Bean Soup

Submitted by Granny-Nell Hutchins on January 2, 2017 - 8:29am

Summary

Yield
Prep Time24 hours
CategorySoups
CuisineAmerican
Tagsham, Beans, onion, Rotel tomatoes

Description

Ingredients

  • 1 lb ham, chopped
  • 1 large onion, chopped
  • 1 clove garlic
  • 1 tsp salt
  • water enough to cover beans
  • 1 can tomatoes, diced (28 oz)
  • 1 can Rotel diced tomatoes and chilies

Instructions

Wash and soak beans overnight. Rinse beans and cover with enough water for 1 1/2 hours and the other ingredients and cook until tender.

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