Sweet and Sour Meatballs

Submitted by Todd Jordan on December 29, 2014 - 9:23am

Summary

Yield
Prep Time30 minutes
CategoryAppetizers
CuisineAmerican
Tagsground beef

Description

Carla's sweet and sour meatballs.

Ingredients

  • 1 lb ground beef
  • 1 egg
  • 1/4 cup dry bread crumbs seasoned
  • 1 onion (diced)
  • 1 cup Brown sugar (packed)
  • 3 tbsps flour (all purpose)
  • 1 1/2 cup water
  • 1/4 cup distilled white vinegar
  • 3 tbsps soy sauce

Instructions

In a medium bowl, combine the ground beef, egg, bread crumbs and onions.  Mix thoroughly and form into golf ball-sized balls.

Bake on foil-covered cookie sheets for 20 minutes at 400 degrees.

 

In a large saucepan, combine the brown sugar, flour, water, vinegar and soy sauce.  Mix thoroughly.  Add meatballs and bring to a boil.  Reduce heat and simmer, stirring often, for 30 minutes.

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