Oven Roasted Ravioli

Submitted by Beamer42 on August 7, 2012 - 10:46am
Oven Roasted Ravioli

Summary

Yield
Prep Time30 minutes
CategoryAppetizers
CuisineAmerican

Description

I always oven bake these raviolis and they turn out great!  They are quick and easy to make.  I used frozen ravioli, but refrigerated ravioli would be great too.  Serve these with your favorite marinara sauce or pesto for a simple and delicious appetizer!

Ingredients

  • 12 round frozen ravioli thawed
  • 1 egg
  • 1 tbsp milk
  • 6 tbsp Italian Bread Crumbs
  • 2 tbsp grated parm cheese

Instructions

Preheat oven to 375 degrees.

Whisk together egg and milk in shallow bowl. 

In another bowl or pie plate, combine bread crumbs and parmesan cheese. 

Dip ravioli in egg and then in bread crumbs. 

Place on baking sheet. 

Repeat until all ravioli are coated. 

Spray ravioli with cooking spray.

Bake for 12-15 minutes or until golden brown. 

Serve with warm marinara or pesto.

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