Aaron Sammies

Submitted by ajnelson22 on July 28, 2010 - 9:22am

Summary

Yield
Prep Time10 minutes
CategorySandwiches
CuisineAmerican

Description

Gourmet sandwiches right at home!

Ingredients

  • 2 slices Bread
  • 4 slices Deli Meat
  • 4 slices cheese
  • cream cheese softened or Mayonnaise
  • Pickles

Instructions

1

Spread desired amount of mayo/cream cheese on one side of both pieces of bread.

2

Place 2 slices each of lunch meat and cheese one each piece of bread.

3

Carefully place slices, cheese up, on the top rack of the oven, directly under the broiler.

4

Take out when cheese is melted and bread is toasted.

Notes

0
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