Sandwiches

warning: Creating default object from empty value in /home4/corridor/public_html/frc/modules/taxonomy/taxonomy.pages.inc on line 33.

Reuben Sandwich

Bacon Jam and Avocado Grilled Cheese Egg Sandwich

A grilled cheese sandwich stuffed with sweet, salty, smoky and spicy bacon jam, cool and creamy avocado, a fried egg with runny yolk and plenty of ooey gooey melted cheese.

Hot Ham Dips

These sandwiches are a twist on my favorite sandwich, a French Dip.  I switched out the roast beef for ham and added some cheddar cheese.  I dipped the ham in some beef consommé for the "dip" part of the sandwich.  I also brushed the rolls with garlic butter and broiled the cheese.  The flavor was fantastic!  We both absolutely loved these sandwiches! 

This was a simple and delicious lunch and would be great for dinner too!

Vegie and Cheese Bagel Sandwich

this delicious bagel sandwich, piled high with cool, crisp vegetables and plenty of flavorful cheese.

Creamy Avacado Egg Salad Sandwich

A creamy guacamole egg salad sandwich.

Avocado Egg Salad

Avocado and egg - a match made in heaven!

Antipasto Squares

Layers of roasted red bell pepper and deli meats cheeses are baked inside a crescent roll crust.

Cheese Steaks

My face is freaking out over these homemade cheesesteaks. They are happening!

Fontina-Topped Ratatouille Sandwiches

Ratatouille is a delicious dish of zucchini, bell peppers, eggplant, tomatoes, garlic and herbs cooked in olive oil that originates from the French region of Provence. We think it makes a fabulous sandwich, served on a toasty baguette and topped with creamy, melted Fontina cheese

Bacon Blue Chicken Philly Cheese Steak

Chicken Philly Cheese Steaks with a twist

Syndicate content