zucchini Oven Chips

Submitted by Beamer42 on July 13, 2012 - 9:00pm
zucchini Oven Chips

Summary

Yield
Prep Time45 minutes
CategoryVegetables
CuisineAmerican
TagsFootball Alan

Description

Breaded, oven-fried zucchini chips taste like they’re fried, yet they are baked and amazingly crispy. These chips make a healthy substitute for French fries or potato chips.

Ingredients

  • 1/4 cup breadcrumbs
  • 1/4 cup parmesan cheese grated
  • 1/4 tsp season salt
  • 1/4 tsp garlic powder
  • 1/8 tsp pepper
  • 2 tbsp milk
  • 2 1/2 cup sliced zucchini

Instructions

Preheat oven to 425°.

Combine first 5 ingredients in a medium bowl, stirring with a whisk.

Place milk in a shallow bowl.

Dip zucchini slices in milk, and dredge in breadcrumb mixture.

Place coated slices on an ovenproof wire rack coated with cooking spray; place rack on a baking sheet.

Bake at 425° for 30 minutes or until browned and crisp.

Serve immediately.

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