Sour Cream Nougat Bars

Submitted by Brienna on February 7, 2010 - 1:46pm

Summary

Yield
Prep Time45 minutes
CategoryCookies & Bars

Description

Ingredients

  • 3 tbsp oleo
  • 1/2 pkg betty crocker sour cream cake mix
  • 1 1/2 cup mini marshmallows
  • 1 pkg chocolate chips (6oz)
  • 1 can flaked coconut (4oz)
  • 1 cup chopped nuts
  • 1 can eagle brand milk

Instructions

Heat oven to 350° and melt butter in oblong pan 13x9x2

Sprinkle cake mix over melted butter, add marshmallows, chocolate chips, coconut and nuts in this order.

Pour Eagle Brand evenly over top.

Bake about 30 minutes or till golden brown. Run knife around edges to loosen sides and cool.

Cut into bars.

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