Seven "7" Minute Frosting

Submitted by Granny-Nell Hutchins on January 17, 2017 - 1:54pm

Summary

Yield
SourceMary Cooper
Prep Time10 minutes
CategoryDesserts
CuisineAmerican
Tagsseven minute, icing, Frosting, 7 minute

Description

Ingredients

  • 2 egg whites
  • 1 cup sugar
  • 1/2 tsp cream of tartar
  • 3 tbsps water
  • 1/4 tsp salt
  • 1 tsp vanilla

Instructions

Combine all ingredients except vanilla in a stainless steel heavy bottomed sauce pan. Place over medium low heat and beat with an electric hand mixer constantly for 5-7 minutes, or until icing is fluffy and stiff peaks form when beaters are removed. Remove from heat and stir in vanilla. Ice cake. It takes two recipes of this to ice a two layer cake.

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