Meat Loaf

Submitted by ASHLEYDBRIDGE on November 15, 2009 - 4:44pm
Meat Loaf

Summary

Yield
Prep Time1 1/2 hours
CategoryMain Dish
CuisineAmerican

Description

My own Recipe for meat loaf.

Ingredients

  • 1 1/2 lbs lean ground beef
  • 1 cup dry bread crumbs
  • 1/2 cup milk
  • 2 eggs, lightly beaten
  • 1 cup ketchup
  • 2 tbsps dijon mustard
  • 1 small onion, finely chopped
  • 1 pkg mccormick® meat loaf seasoning mix
  • 1 can 8 oz tomato sauce
  • 2 tbsps parsley

Instructions

1. MIX all ingredients except tomato sauce and parsley, in large bowl until well blended.
2. SHAPE meat mixture into a loaf. Place in baking pan.
3. BAKE in 375° F oven 1 hour or until cooked through.
4. Top with tomato sauce and parsley.

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