Marshmallow Balls
Submitted by rheagrove on October 10, 2012 - 10:27am
Summary
Yield | |
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Prep Time | 5 minutes |
Category | Cookies & Bars |
Tags | Christmas Baking |
Description
Ingredients
- 1 pkg caramels
- 1/4 lb butter
- 1 can sweetened condensed milk
- 1 pkg large marshmallows
- 1 box Rice Krispies
Instructions
In double boilder, melt caramels, butter, and milk. Stir until smooth. Leave mixture on stove to keep it warm while working. With long tongued fork, dip a marshmallow into the caramel mixture, roll in Rice Krispies. Place on waxed paper to set. Store in covered container.
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