Hot Broccoli Dip
Description
Ingredients
- 3 stalks Celery, chopped medium fine
- 1 medium onion, chopped
- 1 can mushroom pieces (small)
- 1 pkg Frozen Chopped Broccoli
- 1 can cream of mushroom soup
- 1 roll garlic cheese
- 2 tbsps butter
- almonds, optional
Instructions
Sauté celery, onions, and mushroom pieces in butter. Cook broccoli as directed on package and drain well. Add mushroom soup to proceeding ingredients. Melt cheese in double boiler. Combine in a chafing dish to serve.
This may also be served as a vegetable. Freezes beautifully. Dip with Fritos or Doritos.
Notes
Recipe submitted by Cindy Carswell. Another good holiday dip, usually for New Year's Eve.
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