French Bread "Party Bread"

Submitted by Granny-Nell Hutchins on January 17, 2017 - 5:51pm

Summary

Yield
SourceSammie Harbison/Nell Hutchins
Prep Time15 minutes
CategoryBreads
CuisineAmerican
Tagsham, green onions, French bread, chiles

Description

Ingredients

  • 2 pkgs cream cheese, (8 oz), softened
  • 16 ozs sour cream
  • 2 cans green chiles
  • 1 bunch green onions, chopped
  • 1 pkg thin ham, chopped
  • 1 1/2 cups cheese, grated
  • 1 loaf French Bread split in half lengthwise and hollowed out, reserve top

Instructions

Mix cream cheese; add sour cream and blend. Add green onions, green chiles, ham and grated cheese; mix well. Put into hollowed out bread, put top on. Wrap in foil. Bake at 250° for 2 1/2 hours.  

Notes

This recipe was found in-between one of the pages of Nell's cookbooks. 

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