Dressing - AKA Chicken Casserole

Submitted by tpill on November 24, 2014 - 7:37am

Summary

Yield
SourceMarges House
Prep Time45 minutes
CategoryCasseroles
CuisineAmerican
TagsMarges Thanksgiving Dressing

Description

Marges Famous Dressing for Thanksgiving

Ingredients

  • 1 pack 3lb chicken fyer
  • 1 stalk chopped celery (1/2 cup)
  • 1 pkg chopped onion (1/2 cup)
  • 1 stick butter (1/2 cup)
  • 1/2 cup mayonaise (1/2 cup)
  • 4 cups chicken broth
  • 1 pkgs cornbread stuffing

Instructions

Cover chicken with chicken broth and boil until the chicken falls off bone.  Debone chicken.  Save chicken broth - remove fat.  Mix chicken, mayonaise, butter, opnions, celery, and 1/2 cornbread mixture together. Pour into a 9 by 13 baking pan.  Add the other half off cornbread mixture on top.  After fat has been removed from broth - pour broth (or roasted turkey broth) into pan.  Fill to the top of the dressing. Bake at 350 for one hour.

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