Coconut Cake With Coconut Icing

Submitted by amysorchini on October 1, 2013 - 1:50pm

Summary

Yield
SourceKaren Sorchini
Prep Time15 minutes
CategoryCakes
CuisineAmerican
TagsKaren Sorchini, Coconut cake, walnut

Description

Ingredients

  • 1 box Vanilla Cake Mix
  • 4 eggs
  • 1/4 cup vegetable oil
  • 1 box Vanilla Instant Pudding
  • 1 1/2 cups water
  • 2 cups Coconut (Bakers)
  • 1 cup chopped walnuts

Instructions

 

   Preheat Oven to 350
Use 39inch layer tins Combine cake mix, pudding mix, eggs, water and oil in large mixing bowl
Beat for 4 minutes or until thoroughly beaten
Stir in coconut and walnuts
Bake at 350 for 35 minutes   

 

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