CHICKEN VERONA

Submitted by ellenr on June 22, 2015 - 1:10pm

Summary

Yield
SourceEllen Mackie Ransford
Prep Time15 minutes
CategoryDinner
CuisineAmerican

Description

Chicken Verona was served at the White House.  Moist and delicious and quick to prepare.

Ingredients

  • 1 cup dry breadcrumbs
  • 1/3 cup parmesan cheese grated
  • 1/4 cup Parsley - fresh chopped
  • 1 tsp salt, optional
  • 1/4 tsp pepper
  • 1 pinch dry mustard (I use more)
  • 3/4 stick melted butter or margarine
  • 1 clove garlic (large), minced
  • 4 chicken breasts, boneless and skinless

Instructions

Mix breadcrumbs, cheese, mustard, parsley, salt and pepper and spread on paper plate or similar to dip bread chicken breasts.

Melt butter in a small frying pan and mix in garlic.

Dip each chicken breast in butter mixture and dredge in breadcrumb mixture.

Place in a single layer in a shallow baking pan.

Pour remaining butter and breadcrumbs over chicken.

Bake at 350 degrees for about 45 minutes.

 

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