Black Bean and Corn Salsa

Submitted by heykiddo on September 1, 2009 - 5:47am

Summary

Yield
Prep Time10 minutes
CategorySalsas
CuisineMexican

Description

Black bean corn salsa is an easy and quick dish to prepare, perfect for an appetizer. Serve with corn tortilla chips.

Ingredients

  • 2 med tomatoes, diced
  • 2 fresh japaneo peppers, seeded and diced
  • 1/2 small onion, diced
  • 1 can black beans, rinsed and drained
  • 1 can whole kernel corn, rinsed and drained
  • 1 tbsp lime juice
  • 1 tbsp olive oil

Instructions

Combine the black beans, corn, tomatoes, onions, jalapenos, lime juice and olive in a large mixing bowl.

Stir together and let it set a couple of hours in the refrigerator.

0
Your rating: None