Baked Asparagus with Balsamic Butter Sauce

Submitted by Beamer42 on July 11, 2012 - 3:14pm
Baked Asparagus with Balsamic Butter Sauce

Summary

Yield
Prep Time30 minutes
CategoryVegetables
CuisineAmerican

Description

This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.

Ingredients

  • 1 bunch asparagus trimmed
  • 4 tbsp butter
  • 2 tsp soy sauce
  • 2 tbsp balsamic vinegar

Instructions

Preheat oven to 400 degrees

Arrange the asparagus on a baking sheet.

Coat with cooking spray, and season with salt and pepper.

Bake asparagus 12 minutes in the preheated oven, or until tender.

Melt the butter in a saucepan over medium heat.  Let the butter get brown.

Remove from heat, and stir in soy sauce and balsamic vinegar.

Pour over the baked asparagus to serve.

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