Ale Bread

1 cup warm beer
1/3 cup hot water
2 tablespoons oil
3 tablespoons sugar
shake of salt
1 cup bread flour
1 cup wheat flour
1 cup all-purpose flour
2 1/4 teaspoons yeast

1. Preheat oven to 350.

2. Mix all ingredients together until a soft dough forms; knead; place in greased bread pan and let rise.

3. Bake for 30 minutes.