Smokey Simple Marinade

Submitted by tpill on June 3, 2010 - 6:33pm

Summary

Yield
Prep Time5 minutes
CategoryMarinades
CuisineFusion
TagsOlive oil, Fresh ground pepper, Fresh Rosemay, Fresh Garlic, Dry roasted Chipotle peppers

Description

A simple fresh marinade with a touch of smoke and heat.  If you like more smoke add 1 teaspoon of smoked paprika.

Ingredients

  • 4 ozs spanish EVO
  • 2 fresh rosemary, finely chopped
  • 1 tbsp fresh ground pepper
  • 3 cloves fresh garlic - smash
  • 2 ozs packaged dry roasted chipotle peppers - crush

Instructions

Yields 4 oz - enough for a slab of babybacks or 4 chicken breast

2oz of dried Roasted Chipotle Peppers

1 tablespoon of Fresh ground black pepper

4 oz of Spanish EVO

3 cloves of fresh garlic smashed

2 sprigs of fresh rosemary  (4 inches)

Make sure ALL ingredients are covered in oil

Store in frigerator for week or two - warm at room tempature for 1 hour before using

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