Scalloped Potatoes

Submitted by RhondaRae on September 20, 2011 - 8:59am

Summary

Yield
Prep Time10 minutes
CategoryPotatoes

Description

Ashley Danielle's Favorite!!!!!!!   :)

Ingredients

  • 5 large potatoes, peeled and thinly sliced
  • 3/4 cup chopped onion
  • 3 tbsps butter
  • 1/2 cup all-purpose flour
  • 1 3/4 cup chicken broth
  • 2 tbsp mayonaise
  • 3/4 tsp salt
  • 1/8 tsp pepper

Instructions

In a greased 2-1/2-qt. baking dish, layer potatoes and onion. In a saucepan, melt the butter; stir in flour until smooth. Gradually add broth, mayonnaise, salt and pepper; cook and stir for 2 minutes or until thick and bubbly. Pour over potatoes.

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