Irish Potatoes

Submitted by Cookieman5 on December 13, 2011 - 6:57pm

Summary

Yield
Prep Time45 minutes
CategoryDesserts
CuisineIrish

Description

Ingredients

  • 1/4 cup butter (for filling), softened
  • 1/2 pkg 8 oz cream cheese, softened
  • 1 tsp vanilla extract
  • 4 cups confectioner's sugar
  • 10 1/2 cup flaked coconut
  • 1 tbsp ground cinnamon

Instructions

In a medium bowel beat the butter and cream cheese together until smooth. Add vanilla and confectioner's sugar. Beat until

smooth. Using your hands if necessary, mix in the coconut. Roll into balls or potato shapes, and roll in the cinnamon. Place

onto cookie sheet and chill to set. Roll in cinnamon again for darker color.

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