Cream Cheese Frosting

Submitted by Warnke Family R... on August 23, 2010 - 6:09pm

Summary

Yield
SourcePriscilla Warnke adapted from Good Housekeeping Magazine
Prep Time10 minutes
CategoryDesserts

Description

Ingredients

  • 8 tbsps butter, softened
  • 8 ozs cream cheese, softened
  • 2 tsps vanilla
  • 2 1/2 cups confectioner's sugar (powdered)

Instructions

Serves:  2 cups                                                                         Rating:  Awesome

Beat butter, cream cheese, and vanilla until light and fluffy (about 2 minutes).  Reduce speed to low and add sugar.  Beat until well blended.  Increase spped to medium high and beat 2 minutes or until light and creamy.

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