Cookie Salad

Summary

Yield
Prep Time5 minutes
CategorySalads

Description

Ingredients

  • 1 pkg instant vanilla pudding mix (3 oz)
  • 1 cup buttermilk
  • 1 can crushed pineapple (small can)
  • 1 can mandarin oranges
  • 1 Cool Whip (12 ozs.)
  • 10 Fudge striped cookies, crumbled

Instructions

Mix pudding and buttermilk.  Add pineaple, drained mandarin oranges and cool whip.  Place in fridge to chill.  Shortly before serving, add the cookie crumbs, leaving a few crumbs to sprinkle on top.  This may be placed in a pan and frozen as a dessert also.

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