Recent comments
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Reply to: moving recipes from favorites to own cookbook
13 years 43 weeks ago
re: moving recipes from favorites to own cookbook
Unfortunately, we currently only provide the ability to include your own personal recipes or recipes from the group/s that you belong to in your group's recipe list. But that's a good request and maybe something that we can include in a future enhancement.
For now, here's a slightly less direct way to accomplish what you're after. From your group, you have a blog and a forum that you can use to interact with your other group/family members. You can create a blog post to share links to other recipes that you'd like to share and comment on. Follow these steps to create a blog post and include recipe links ...
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Bring you group into view and click on "Create Blog entry" from the group navigation box at top of right-hand sidebar.
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Title your blog post something like "Other recipes I think you'll enjoy" or something similar ...
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In another browser window or tab, bring up the recipe you'd like to share. With the recipe in view, right click your mouse on the "View" tab and select "Copy shortcut" from the drop-down menu to copy the link to your clipboard (Windows). See the following ...
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Back to your blog post, type in something like "here's a recipe for Mediteranean Salad I think you'll enjoy. See the following ...
Then select the recipe title by dragging your mouse cursor from the beginning to the end of the title text while holding your left mouse button down as you drag (Windows). That leaves the recipe selected and highlighted in blue as shown above.
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Next, with the recipe title selected, click on the "link" tool as shown in the image above (step #4). This brings up the link dialog box as shown.
Place your cursor in the URL field, right-click and select "paste" from the drop-down menu (Windows) to insert the recipe link that you copied to the clipboard in step #3 (Windows). Then hit OK to insert the link into your blog post.
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This changes your selected recipe title in your blog post to a link that points to the recipe.
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Be sure to save your blog post, "Save" button at the bottom of the blog post edit form.
Not quite as easy and convenient as hitting the "favorites" button, but not difficult once you get the hang of it. Other members in your family group can view the blog post and visit the recipe links that you share. They can also leave comments and add their own links to recipes they'd like to share. You can also edit and update the blog post and continue to add more recipe links and comments later on, keep a running journal so to speak.
Hope that helps.
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Bring you group into view and click on "Create Blog entry" from the group navigation box at top of right-hand sidebar.
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Reply to: registering and logging in and password setting problem
13 years 48 weeks ago
re: registering and logging in and password setting problem
Dennis,
When you use the one-time login, that should take you to your user profile, landing you on the "view" tab. Do you get this far?
Then you should select the "edit" tab from your user profile. From the edit form, set your password to a value that you choose, and hit the "save" button at the bottom of the form. Are you able to get to this step?
Then you should be good to go. Remember your password, you'll use for subsequent logins.
If you forget your password, you can request a new password, and then follow the same steps to use the one time login emailed to you, and then edit your user profile to select and save a new password.This user registration quick start guide provides a useful step-by-step explanation as well.
Let me know if that helps.
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Reply to: Spanish Paella Food Fest
13 years 51 weeks ago
Great post!
Love the presentation of your meal!! Also, good to know where to get the Bomba Rice. (I've had OK luck with very well-rinsed basmati rice -- the rinsing helps diminish creaminess.) Aside from a good saffron which is the most expensive ingredient, the good quality Spanish smoked paprika is so critical to achieving authentic flavor that is deeply earthy without being overpowering. Also, a really great recipe I've tried is the one from The American Test Kitchen Family Cookbook I really love this cookbook!
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Reply to: The Artisanal Life
13 years 51 weeks ago
re: Smoked Paprika from Spain
We've been having fun with paella too. I bet there might be an Artisinal Spice to compliment our next paella adventure.
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Reply to: The Artisanal Life
13 years 51 weeks ago
re: correction for blog link....
TheArtisanlLife blog looks great. You have so many appealing product ideas that you're developing. I have to say, I see the emerging "Andria Senini" brand starting to unfold.