Angie's sugar cookies

Summary

Yield
Prep Time2 hours
CategoryCookies & Bars
CuisineAmerican

Description

Ingredients

  • 1 cup real butter softened
  • 1 cup sugar
  • 2 eggs
  • 1/2 tsp vanilla
  • 1/2 tsp almond extract
  • 3 1/4 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt

Instructions

1. Combine butter with sugar, eggs, vanilla and almond extract; beat until light and fluffy.

2
In another bowl combine the flour with baking powder, baking soda and salt; gradually stir into the butter mixture until well blended.
3
Cover bowl with plastic wrap and chill for 2 hours.
4
Set oven to 400°F.
5
Line cookie sheets with parchment paper (do not grease cookie sheets use parchment paper only).
6
On a very lightly floured surface roll out the dough into about 1/4-inch thickness. The thinner the better
7 Cut out cookies
8
Place cookies 2-inches apart on cookie sheet.
9
Bake 4-6 minutes.
10 
Cool completely before icing

Notes

Angie's frosting is best on these.

5
Your rating: None Average: 5 (1 vote)