Sauteed Spinach
Submitted by Beamer42 on July 9, 2012 - 3:41pm
Summary
Yield | |
---|---|
Prep Time | 15 minutes |
Category | Vegetables |
Cuisine | American |
Tags | Side Dish |
Description
Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe."
Ingredients
- 1 tbsp olive oil
- 10 oz spinach leaves baby
- 1 tsp garlic salt
- 1/4 cup grated parmesan cheese
Instructions
Heat the olive oil in a large skillet over medium heat.
Add the spinach to the skillet and cover; allow to cook 5 minutes.
Stir in the garlic salt and cover again for another 5 minutes; remove from heat.
Sprinkle with Parmesan cheese to serve.
- Login or register to post comments
- Print 8.5x11
- Print 4x6 Index Card
- Print 5x8 Index Card
- Trackback URL