Recent comments
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Reply to: The Artisanal Life
14 years 24 weeks ago
I must be insane...
...because I opened yet another Etsy store for my spice blends. Friends kept asking me for the recipes, so I realized some are good enough to sell at http://artisanalspice.etsy.com
Opened last week, already have a few fans and sold 4 blends.
Most of us "Pills" have a good collection of spices and herbs in our kitchens, but for most people, recipes calling for 17 or 11 spices isn't economical if they have to by a whole bottle of an esoteric ingredient.
The blog, http://artisanalspice.blogspot.com, supports the Etsy store and has some recipes to illustrate how the blends are used.
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Reply to: Critter likes to blog too
14 years 24 weeks ago
re: favorite chow
I love to eat Iams Proactive kibble, something about indoor weight and hairball formula. I only eat Iams kibble, but it's my favorite. Although, I'm not sure what the "indoor" is all about. You know I'm an outdoor kitty too, and I've become quite a mouser!
Say hi to Gracie (and Penelope too!)
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Reply to: Critter likes to blog too
14 years 24 weeks ago
chow recommendations
Hi Critter, what's your favorite chow? Gracie wants to know.
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Reply to: Spanish Paella Food Fest
14 years 24 weeks ago
RecipeBob's Paella
I had the great pleasure of tasting the paella made by RecipeBob and his beautiful wife. Their recipe is on this site. Awesome! I haven't tried making it yet but it was one of the best meals I can remember.
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Reply to: Loquat Bounty From The Garden
14 years 36 weeks ago
Loquat and Peach Salsa
Added this terrific loquat and peach salsa. The combination of the fruit sweetness and succulent juice with the jalapeno chile pepper punch make a fruit salsa so great. The texture of the loquat fruit in this salsa is similar to the fruit of a ripe pear (also a perfect ingredient for a fruit salsa variation).
