Italian
Pasta Primavera
Pasta Primavera is a fresh and delicious pasta combination with summer vegetables. Primavera means Springtime in Italian and this popular dish celebrates the fresh Springtime and Summer vegetables (even better from your garden).
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Homemade Marinara Sauce
It might be tempting to reach for a can of prepared marinara sauce, but why not make a declicious fresh marinara sauce from scratch, especially when it is so simple and quick to prepare.
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Minestrone Soup
Noting is more satisfying on a brisk winter day than a bowl of hearty minestrone soup. Minestrone roughly means "the big soup" in Italian, refering to a vegetable style soup with many ingredients. There is no one correct way to make minestrone, but just be sure to include lots of vegetables.
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Herbed Balsamic Vinaigrette
A basic herbed balsamic vinaigrette is a versatile dressing that is great over many types of salad and fresh vegetables. I like to maintain a continuous supply of vinaigrette and always keep some handy.
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Grilled Portobello Mushrooms with Garlic and Thyme
Grilled Portobello mushrooms with olive oil and garlic make a great side dish. Serve over brown rice, makes a complete meal.
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Fresh Basil Pesto
Pesto is a versatile sauce used in many recipes. It's easy to make and you can keep a ready supply in the refrigerator.
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Italian Eggs Benedict
An Italian twist on a breakfast or brunch favorite, this egg and risotto combination is terrific. And what else are you going to do with that left-over risotto?
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Bruschetta Appetizer
Bruschetta is an easy appetizer to prepare, always a crowd pleaser.
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