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Creole

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Creole style cooking, typical of New Orleans

Big Easy Jambalaya in Slow Cooker

Submitted by Granny-Nell Hutchins on June 28, 2017 - 2:20pm

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Pralines

Submitted by Granny-Nell Hutchins on January 7, 2017 - 1:35pm

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Shrimp Creole

Submitted by Granny-Nell Hutchins on January 4, 2017 - 4:42pm

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Red Beans & Rice

Submitted by Georgie Lee on April 7, 2013 - 6:28pm

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New Orleans Style Corn Bisque with Smoked Sausage

Submitted by recipebob on August 10, 2009 - 5:03pm

This delicious creamy corn bisque with smoked sausage is a sure way to warm up when it's chilly outside. Consider this comfort food at its best.

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Read the rest of New Orleans Style Corn Bisque with Smoked Sausage.