American
American cuisine
Salmon with Dijon Butter sauce, asparagus and herb butter angel hair pasta
Submitted by Beamer42 on May 8, 2012 - 1:25pm
Light and BURSTING with flavor. It looks like it took hours to make, but you can do it in less than an hour. Everyone will be asking you for the recipe."
Super Butterscotch Adult Pudding
Submitted by Beamer42 on May 8, 2012 - 11:37am
This is a rich dessert, so I prefer the smaller serving vessels because they look cute and won’t make people go blind when they finish it.
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Roasted Red Pepper Dip
Submitted by Beamer42 on May 8, 2012 - 10:53am
Excellent with bread, vegetables, chips or crackers!
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Cherry Limeade
Submitted by Beamer42 on May 8, 2012 - 9:37am
Cherry limeade, made with lemon-lime soda, cherry syrup, a splash of maraschino cherry juice, and fresh squeezed lime juice, is a refreshing and delicious summer drink.
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