Roasted Red Pepper Dip

Submitted by Beamer42 on May 8, 2012 - 10:53am
Roasted Red Pepper Dip

Summary

Yield
Prep Time10 minutes
CategoryDips
CuisineAmerican

Description

Excellent with bread, vegetables, chips or crackers!  

Ingredients

  • 1 jars large Jar roasted red peppers, drained and blotted dry
  • 2 cloves garlic
  • 1/4 cup breadcrumbs
  • 1/4 cup plain yogurt
  • 1 tbsp red wine vinegar
  • 2 tsp olive oil
  • 1/8 tsp salt
  • 1/8 tsp chipotle hot sauce

Instructions

Place peppers, onion, and garlic in a food processor; process until finely chopped.

Add remaining ingredients; process until smooth. Serve with pita chips.

 

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