White Russian Milkshake
Description
A White Russian is usually nothing more than coffee liqueur, vodka and heavy cream (or half and half or full-fat milk.) “White Russian Milkshake!” said my brain. I don’t drink milk, but if it’s blended with a bunch of ice cream, I’ll toss it back faster than you can say “You’re nuts!” Because the White Russians look so pretty with their black and white layers, I opted to layer my milkshake instead of tossing all the ingredients into the blender willy-nilly.
What was the verdict from this unsophisticated lady? It was darned good. It was slurp it with a straw good. I highly recommend you give this creamy twist on tradition a spin!
Ingredients
- 1 1/2 oz Kahlua liqueur
- 1 1/2 oz vodka
- 2 ice cubes
- 1 cup Vanilla ice cream
- 1/2 cup whole milk or half and half
Instructions
Add the vanilla ice cream and milk or half & half to the carafe of your blender.
Fix the lid in place and blend until smooth and creamy.
Add the ice cubes to the bottom of a glass, pour both the Kahlua and the vodka over the ice cubes and then slowly pour the vanilla milkshake over the liquor.
Serve with a straw and slurp!
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