Sweet and Sour Meatballs
Summary
Yield | |
---|---|
Prep Time | 30 minutes |
Category | Appetizers |
Cuisine | American |
Tags | ground beef |
Description
Carla's sweet and sour meatballs.
Ingredients
- 1 lb ground beef
- 1 egg
- 1/4 cup dry bread crumbs seasoned
- 1 onion (diced)
- 1 cup Brown sugar (packed)
- 3 tbsps flour (all purpose)
- 1 1/2 cup water
- 1/4 cup distilled white vinegar
- 3 tbsps soy sauce
Instructions
In a medium bowl, combine the ground beef, egg, bread crumbs and onions. Mix thoroughly and form into golf ball-sized balls.
Bake on foil-covered cookie sheets for 20 minutes at 400 degrees.
In a large saucepan, combine the brown sugar, flour, water, vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes.
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