Red Velvet Cake (Hazel Dallas)
Summary
Yield | |
---|---|
Prep Time | 5 minutes |
Category | Cakes |
Description
Ingredients
Instructions
2 (1 ounce) bottles red food coloring
3 tablespoons nestles color. Mix color and chocolate together and set aside.
1 1/2 cup sugar
1/2 cup Crisco
Mix Sugar and Crisco to make a cream and add and beat well.
2 eggs
1 cup buttermilk
Sift and add
2 1/2 cups cake flour
1/2 teaspoon salt
1 teaspoon soda
Add
1 teaspoon vanilla
Then add chocolate mixture
Beat well and bake 30 minute at 350 degrees. Makes 2 Layers
Grease and flour 2 8x9 inch pans
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