Raspberry-Chipotle Sauce
Submitted by Henry Kardys on November 25, 2011 - 8:48am
Description
Ingredients
- 18 ozs Hunts BBQ Sauce
- 16 ozs Knotts seedless Raspberry Jelly
- 8 ozs white vinegar
- 1 can Chipoltle Peppers in adobo Sauce (to taste)
- 3 tbsp garlic, crushed
Instructions
1. In a medium saucepan over high heat, blent all ingredients, stirring frequently until mixture begins to boil and thicken.
2. reduce heat and simmer approximately 10 minutes or until desired thickness.
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