Grated Sweet Potato Pudding

Submitted by kgraggncoh on January 7, 2012 - 11:55am

Summary

Yield
SourceRecipe clips of Dorothy Cummings
Prep Time5 minutes
CategorySide Dish
CuisineAmerican

Description

Ingredients

  • 2 cups grated sweet potatoes
  • 1/2 stick margarine, melted
  • 1/4 cup brown sugar
  • 1/4 cup dark corn syrup
  • 1/4 tsp salt
  • 1/2 cup powdered sugar
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 egg

Instructions

Place all ingredients in a bowl and mix well.  Pour into greased 24 ounce casserole.  Cook at 350 degrees for 1 hour.  Stir when it has cooked for about 1/2 hour.

Note: This dish may also be served as a unique Southern dessert when topped with whipped cream.

0
Your rating: None
Groups: