Dark Chocolate Chunk Skillet Cookie
Description
Everyone loves a chocolate chip cookie, right? And do you know what’s better than a chocolate chip cookie? A GIANT chocolate chip cookie. Massive. We are talking huge.
Ingredients
- 1 stick butter
- 1 cup sugar
- 1/2 cup brown sugar
- 1 tsp vanilla
- 1 egg
- 1 1/2 cup all purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup semi sweet chocolate chips
Instructions
1. Preheat oven to 350 degrees F.
Melt butter in an 8 inch cast iron skillet set over medium-low heat.
Stir in sugars and vanilla and remove from heat.
Let rest until pan is warm, but no longer very hot, about 5 minutes.
2. Crack an egg onto the butter and sugar mixture, and use a fork to whisk it into the mixture.
Place flour, baking soda, and salt on top, and very carefully stir into the mixture until smooth and well-mixed.
Stir in chocolate chunks.
Place in the oven for 15-25 minutes, or until starting to turn golden on the top and around the edges, but still soft in the center.
Serve with vanilla ice cream.
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