Cranberry Tea
Description
Ingredients
- 4 Tea Bags, Family Size
- 6 cups water
- 1/8 cup sugar
- 12 ozs Can of Cranberry Juice Frozen Concentrate, thawed
- 12 ozs Can of Lemonade Juice Frozen Concentrate, thawed
- 3 Juice Cans of Water
Instructions
Fix tea with the 6 cups of water with the 1/8 cup sugar added to water before boiling. Steep for 5 minutes. Let cool. Pour the cranberry and lemonade concentrate in a 1 gallon pitcher. Fill one of the cans with water, 3 times and pour in pitcher as well. Once tea is cooled down, pour tea in pitcher and mix all well. Chill in fridge until ready to serve.
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