Cod Fillets (Cracker Crumb)
Summary
Yield | |
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Source | Priscilla (adapted from Food Network.com) |
Prep Time | 10 minutes |
Category | Fish |
Description
Ingredients
- 1 cup milk
- 2 tsps worcestershire sauce
- salt & pepper
- 1/4 cup olive oil
- 2 tsps paprika
- 5 cod fillets (3-4 oz each)
- 4 ozs buttery crackers (Ritz), finely crushed
- 4 tbsps butter
Instructions
Serves: 5-6 Rating: Excellent
Marinating Time: 2 hours Oven: 400 degrees
Whisk first five ingredients together in a bowl. Add fish and submerge to cover completely. Top with plastic wrap and marinate.
In a plastic bag, finely crush crackers with a rolling pin. Melt butter and set aside. Coat a baking pan with cooking spray. Remove fish from marinade and coat with crushed crackers. Layer in prepared pan. Drizzle with melted butter. Bake 10-15 minutes. Fish should be golden brown on top.
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