Cocoa Recipe

Summary

Yield
SourceCindy Carswell, Judy Wright
Prep Time15 minutes
CategoryBeverages
CuisineAmerican
Tagscocoa

Description

Ingredients

  • 1 box powdered milk (makes 8 quarts)
  • 1 box powdered sugar
  • 1 jar Coffee-Mate (large)
  • 1 box powdered cocoa 2 lb box (Quick)
  • marshmallows

Instructions

Mix all ingredients, well. It takes approximately 1/3 of mixture per cup. I use 1/2 water - 1/2 milk per cup. I mix my cocoa ahead of time and store in gallon jugs, before party. I use a large electric coffee pot (30 cups), take basket, etc. out. (as you only want the cocoa to stay hot.)
Recipe Note: You can easily double this recipe so there will be plenty
on hand. Serve with lots and lots of marshmallows.

Notes

Cindy Carswell submitted this recipe. 

Added Note:The Jake WrightFamily celebrates New Year’s Eve each year with our family and friends. Everybody dresses warm for an outside around the campfire, fireworks event. Hot Dogs and Hot Cocoa is served. We have used this Cocoa Recipe for many years.

0
Your rating: None