Calzone Crust & Recipe

Submitted by djd on March 28, 2012 - 1:32pm

Summary

Yield
SourceTracy DiCamillo - Calzone Recipe
Prep Time45 minutes
CategoryBreads
CuisineItalian

Description

Tracy's Calzone Crust & Recipe. Easy 45 min prep to finish.

Ingredients

  • 1 pkg Yeast
  • 1 cup Warm Water
  • 2 tbsp oil
  • 1 tbsp sugar
  • 1 tsp salt
  • 2 3/4 cups flour
  • 1 jar pizza sauce
  • toppings of choice
  • 2 cups cheese

Instructions

Crust:

  Dissolve yeast in warm water,stir in sugar,oil,salt & 1cup flour. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floued surface to coat. Knead about 5 minutes or until smooth & elastic. Place in bowl cover & let rest for 5 minutes. Make four balls, roll into four 10" circles.

Topping:                                                                                                                                                                                                             

  Place sauce and toppings onto dough, fold & crimp edges. Place onto greased cookie sheet. Bake for 15 minutes then brush with melted butter cook for remaining 10 to 15 minutes.

Cook for 25 - 30 minutes @ 375                                                                                                                                                                

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