Baked Chicken Nuggets
Summary
Yield | |
---|---|
Prep Time | 45 minutes |
Category | Poultry |
Cuisine | American |
Tags | Chicken Nuggets |
Description
A parmesan crust gives these nuggets a cheesey taste.
Ingredients
- 3 skinless, boneless chicken breast
- 1 cup Italian seasoned bread crumbs
- 1/2 cup grated parmesan cheese
- 1 tsp salt
- 1/2 tsp dried thyme
- 1/2 tbsp dried basil
- 1/2 cup melted butter
Instructions
1. Preheat oven to 400º.
2. Cut chicken breasts into 1 1/2 inch sized pieces. In a medium bowl, mix together bread crumbs, cheese, salt, thyme and basil. Put melted butter in a bowl for dipping.
3. Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture. Place the well-coated chicken pieces on a wire rack that has been sprayed with Pam. Place rack on a cookie sheet. Bake for 15 minutes and then broil for 5 minutes.
Notes
Serve with an array of dipping sauces. Honey mustard, BBQ, Ranch or blue cheese.
This recipe also works with zucchini and mushrooms.
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