Apple Dumplings (Hazel Dallas)

1/2 cup Crisco

1 1/2 cup flour

     (Mix these two together till crumbly- about like peas)

1 t salt

1/2 cup water

     (Mix: Roll out in circle on floured table.  Cut in strips –ready to wrap around apples.

      Peel 4 apples and slice in fourths.

      Roll in Cinnamon and Sugar

1 cup sugar

1-2 t cinnamon

       Wrap dough strips around apples.  Put in pan side by side.

       Then melt 1 stick oleo

1/2 -3/4 cups sugar

1 cup water

        (heat to max)

         Pour over apples.

         Bake 350 degrees for 45 minutes to 1 hour in 8x8 pan.  Double recipe for 11x9