Abuelo's Arroz Frito

Submitted by martina10 on December 20, 2009 - 7:58pm

Summary

Yield
SourceMagali Leiseca
Prep Time5 minutes

Description

Abuelo (Papaito) made this dish frequently.

Ingredients

  • 3 cups long grain white rice
  • 3 cups water
  • 3 tbsps oli
  • 3 tsps salt
  • 6 whole eggs
  • 2 bunches scallions, thinly sliced
  • 1 lb smoked meat cut into bite=sized pieces
  • soy sauce, 3 to 4 tablespoons
  • 3 tbsps light oil
  • 1 tbsp fresh ginger, minced

Instructions

Rinse the rice under cold running water until the water runs clear.  Drain. Add the rice to a heavy bottomed pot with the water, salt and oil.  Bring to a boil, cover and reduce heat to a simmer.  Do not open the lid.  Check after 15 to 20 minutes for doneness.

Make 6 individual thin omelets and cut them into strips.

In a wok, heat another 3 tablespoons of oil  Add the garlic and brown.  Remove the garlic and add the rice to the wok.  Stir over medium-high heat.  Add the omelette strips, meat, soy sauce and ginger. Adjust seasoning.

 

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