Hungarian

warning: Creating default object from empty value in /home4/corridor/public_html/frc/modules/taxonomy/taxonomy.pages.inc on line 33.
Hungarian cuisine

Stuffed Shrimp Appetizer with Pomegranate Glaze

Submitted by recipebob on November 7, 2010 - 12:21pm

Stuffed shrimp with a ground chicken filling is prepared with savory spices and a tangy pomegranate glaze drizzled over the top.This dish makes a great appetizer but we enjoy as a main dish. Light in calories too.

Syndicate content