Austrian
Austrian cuisine and pastries
Award Winning Apple Strudel
Submitted by denisewilson on January 22, 2010 - 3:09pm
Nothing beats an apple strudel when you make the dough from scratch. Store bought Phyllo dough doesn't really come close. Try this award winning apple strudel recipe from the classic cafés of Vienna. Not as hard as difficult as you might think.
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